Salt n Pepper Chinese Rub Shaker

1 Star- Great Taste Award Winner 2022

Salt N Pepper Chinese Style BBQ Rub Shaker (100g Rub Shaker)

Chinese-style salt ‘n‘ pepper seasoning ideal for chicken, pork and ribs. Dust over wings and wedges.

Dust over chicken wings, chips or potato wedges towards the end of cooking
Marinade chicken, pork and ribs.
Dust over deep fried chicken balls
Add to stir fried noodles or rice
Use to season pan fried BBQ meats and veggies
Spice up those air fryer dishes
Dust over slow cooked pork belly bites finished with some of our Korean BBQ Sauce

£4.25

Greek Gyros BBQ Rub Shaker

1 Star – Great Taste Award Winner 2021

Greek Gyros Style BBQ Rub Shaker (100g Rub Shaker) – One of our most popular rubs!

Greek inspired shawarma seasoning, ideal for rotisserie pork, chicken, kebabs and gyros.

Use to season chicken thighs or thinly sliced pork for traditional Gyros.
Ideal for whole rotisserie or spatchcock chicken.
Dust over wedges or roast potatoes towards the end of cooking.
Marinade chicken, pork or fish for the BBQ.
Season simple salads, dressings, halloumi, feta and souvlaki.
Use to season your moussaka or pastitsio mix.

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 200g, 500g and 1kg bags CLICK HERE

£4.25

Al Pastor BBQ Rub Shaker

1 Star- Great Taste Award Winner 2021

Al Pastor BBQ Rub Shaker (100g Rub Shaker)

Mexican inspired shawarma seasoning, ideal for spit grilled meats, tacos, kebabs and fajitas.

Perfect for seasoning traditional Mexican Al Pastor Shawarma – both chicken and pork.
Use to season chicken thighs for the BBQ.
Add flavour to tacos, fajitas and quesadilla fillings.
Rub into pork ribs or lamb joints for the oven or smoker.
Great as a marinade on red meat for the BBQ.
Great for air fryer cheesy chicken nachos finished with our Buffalo Hot Sauce

£4.25

Smokey Chipotle BBQ Rub Shaker

£4.25

Spiced Mango & Lime Rub Shaker

£4.25

Pitmaster BBQ Rub Shaker

Pitmaster BBQ Rub (100g Rub Shaker) – Our Best Selling Rub

(Won 2 Gold Stars at the Great Taste Awards 2017) – (Won 1st Place in the 2015 National Chilli Awards for Best Rub/Spice Blend)

All purpose BBQ rub with hickory and ancho ideal for all meats.

Perfect for pork – rub into ribs, pork shoulder, chops and loin.
Ideal for brisket, steak and other red meat such as lamb.
Dust over chicken thighs, breast or skewers.
Perfect with just about anything. A fantastic all round BBQ rub.
Dust over burgers, add into meatball mix.
Add into BBQ beans.
Dust over breakfast bacon, as it cooks for that extra kick.

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 200g, 500g and 1kg bags CLICK HERE

£4.25

Jamaican Jerk BBQ Rub Shaker

Jamaican Jerk Style BBQ Rub (100g Rub Shaker)

(Won 1 Gold Star at the Great Taste Awards 2017)

Caribbean inspired BBQ rub, ideal for chicken, pork,, lamb and rice dishes.

Create traditional style Jerk chicken with thighs, legs, spatchcock or rotisserie.
Mix with a little oil or yoghurt for a chicken skewer marinade.
Add into Jamaican style stews such as curried lamb.
Great on low and slow pork butt/shoulder or roast gammon
Use it for air fryer Jerk chicken

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 100g, 200g and 1kg bags CLICK HERE

£4.25

Mexican Jalapeno & Lime BBQ Rub Shaker

Mexican Style Jalapeno & Lime BBQ Rub (100g Rub Shaker)

(Gold Star Winner Great Taste Awards 2018)

Mexican inspired BBQ rub, ideal for tacos and fajitas chicken, pork and steak.

Rub over chicken and pork and stir fry for taco and fajita filling.
Use to season pork and chicken for the BBQ.
Add into stir fried rice for spicy Mexican inspired rice.
Try with steak on the BBQ.
Add into stews to spice things up and add that extra level of flavour.

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 200g, 500g and 1kg bags CLICK HERE

£4.25

Brazilian Churrasco BBQ Rub Shaker

Brazilian Churrasco Style BBQ Rub (100g Rub Shaker)

(Gold Star Winner Great Taste Awards 2018)

South American inspired BBQ rub with pink peppercorns. Ideal for steak, lamb and chicken.

Rub into red meat joints and steak for the BBQ.
Perfect for slow roast lamb and pork.
Marinade lamb chops and steaks.
Dust over roast potatoes and wedges towards the end of cooking.

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 200g, 500g and 1kg bags CLICK HERE

£4.25

Piri Piri BBQ Rub Shaker

Piri Piri BBQ Rub (100g Rub Shaker)

(Gold Star Winner Great Taste Awards 2018)

Portuguese inspired BBQ rub, ideal for chicken, pork, prawns and fish.

Ideal pairing to chicken – rub over thighs, breast, spatchcock and whole rotisserie chicken.
Marinade pork or chicken shawarma.
A must with pan fried or BBQ pork chops.
Mix with flour for deep fried chicken.
Add into piri piri style rice.
Dust into vegetable stir fries and air fryer dishes.

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 200g, 500g and 1kg bags CLICK HERE

£4.25

Make Your Own Bacon Home Curing Kit

OUR CHRISTAMS BEST SELLER 3 YEARS RUNNING – Back in stock Spring 2026

Make Your Own Bacon Home Curing Kit – Ready in a week.

As Featured in GQ Magazine – Best Christmas Gifts 2023

All you need to make your own bacon at home (meat not included).

Makes up to 4kg of streaky or back bacon. Just add belly pork or pork loin. With easy to follow instructions, ready to eat in a week.

Curing kit contents:

1 x 80g Smokey Hickory Bacon Cure
1 x 80g Fennel & Lemon Pepper Bacon Cure
2 x 60cm of muslin mutton cloth
Easy to follow instructions
2 x curing bags
4 x plastic gloves

£19.95

Smoked Hickory Bacon Cure 200g

Enough to cure up to 5kg of pork. Use 40g of cure per kilo.

Cure for 3-4 days.

Air dry for at least 3 days.

For full instructions please visit our bacon making blog Here.

Ingredients: Kosher salt, sugar, salt, hickory powder (rusk (WHEAT), dextrose, hickory flavouring, salt)(13%), smoked paprika. Preservatives: potassium nitrate (e252).

For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of Gluten (Barley, Rye), Celery, Mustard, Sesame, Milk, Nuts, Peanut, Soy and Sulphite.

Please only use the cures as directed. If the cure is ingested directly from the pot, please seek medical advice straight away. Store out of reach of children.

£5.90

Mulled Spice

Perfect for Mulled Wine or Mulled Cider

Our Mulled wine mix contains an aromatic blend of Orange peel, Cinnamon, Lemon Peel, Cloves, Nutmeg, and Allspice.

This spice blend is ideal for mulled wine but also added to your stuffing mix for your turkey or even used in a Christmas tree decoration to give your home a Christmas scent. We also sell mulled wine/cider kits including recipe card for wine, cider, cocktails.

Price range: £6.90 through £29.95

Fennel and Lemon Pepper Bacon Cure 200g

Enough to cure up to 5kg of pork. Use 40g of cure per kilo.

Cure for 3-4 days.

Air dry for at least 3 days.

For full instructions please visit our bacon making blog Here.

Ingredients: Kosher salt, sugar, salt, fennel (ground fennel and fennel seeds)(11%), lemon pepper (cracked black pepper, lemon peel, citric acid)(11%). Preservatives: potassium nitrate (e252).

For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of Gluten (Wheat, Barley, Rye), Celery, Mustard, Sesame, Milk, Nuts, Peanut, Soy and Sulphite.

Please only use the cures as directed. If the cure is ingested directly from the pot, please seek medical advice straight away. Store out of reach of children.

£5.90