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Greek Gyros BBQ Rub Shaker

1 Star – Great Taste Award Winner 2021

Greek Gyros BBQ Rub Shaker (100g Rub Shaker) – One of our most popular rubs!

Greek inspired shawarma seasoning, ideal for rotisserie pork, chicken, kebabs and gyros.

  • Use to season chicken thighs or thinly sliced pork for traditional Gyros.
  • Ideal for whole rotisserie or spatchcock chicken.
  • Dust over wedges or roast potatoes towards the end of cooking.
  • Marinade chicken, pork or fish for the BBQ.
  • Season simple salads, dressings, feta and souvlaki.
  • Sprinkle over moussaka or pastitsio.

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 200g, 500g and 1kg bags CLICK HERE



1 x Greek Gyros BBQ Rub Shaker (100g Rub Shaker)

Greek inspired shawarma seasoning, ideal for rotisserie pork, chicken, kebabs and gyros.

Greece is one of our favourite go-to destinations and we just love tucking into a Gyro or Gyros after a few Mythos beers. Most traditionally pork or chicken, the meat is cooked on a vertical rotisserie which has been marinated in a delicious combination of herbs and spices. It is then carved off into a soft warm pita bread, then rolled up with tzatziki, tomato, onion and a few chips seasoned with extra gyros seasoning.

Our Gyros seasoning contains all the classic spices and a few extra ingredients to bring it to the next level! You don’t have to go to all the effort of cooking on a rotisserie. Our seasoning works just as well sprinkled over a bashed out chicken breast and pan fried in a little oil. You can also dust it over halloumi, salads, on grilled pork chops, use as a seasoning for roast chicken or souvlaki kebabs.

Ingredients: Salt, paprika, garlic, sugar, onion, oregano, coriander, tomato, lemon, mint, cumin, citric acid, thyme, cinnamon, spices.

Nutrition. Typical values per 100g; Energy 598kJ/142Kcal, Fat 5.3g (of which saturates 1g), Carbohydrate 30g (of which sugars 17g), Fibre 12g, Protein 8.7g, Salt 20g.

For allergens, including cereals containing gluten, see ingredients in bold. Manufactured in a facility that handles celery, mustard, soya, sesame and ingredients that may contain nuts.



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