Louisiana Cajun BBQ Rub Shaker

Louisiana Cajun Style BBQ Rub (100g Rub Shaker)

Deep South inspired BBQ rub. Ideal for chicken, seafood, pork, gumbo and jambalaya.

Spice up thighs, legs or spatchcock chicken.
Dust over pan fried or BBQ prawns, langoustines and lobster.
Add into flour coating for deep fried spicy wings.
Season roast potatoes, wedges and fries.
Add into your fajita or enchilada mix.

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 200g, 500g and 1kg bags CLICK HERE

£4.25

South Carolina BBQ Rub Shaker

South Carolina Style BBQ Rub (100g Rub Shaker)

Mustard based BBQ rub. Ideal for pork belly, wings, ribs, chops and chicken.

This mustard based BBQ rub is perfect for pork chops and fillet.
Ideal for low n slow meats such as pork shoulder, brisket, beef and pork ribs.
Mix into salad dressings.
Dust over wedges and fries.
Mix into BBQ beans for extra depth of flavour.
Great on whole roast or barbequed chicken.
Use to season coleslaw and pasta dishes

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 200g, 500g and 1kg bags CLICK HERE

£4.25

Japanese Wasabi & Lime BBQ Rub Shaker

Japanese Wasabi & Lime Style BBQ Rub (100g Rub Shaker)

Japanese inspired BBQ rub with coconut. Ideal for chicken, steak, white fish and sushi.

Marinade with fish such as monkfish, cod or salmon.
Add into fish cake mixture or salt code fritters.
Use to season bashed out chicken breast for pan frying.
Add to spicy style rice.
Mix into soups, curries and stir frys.
Mix with a little water to create a paste to spread into sushi.

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 200g, 500g and 1kg bags CLICK HERE

£4.25

Smokey Cocoa Chilli BBQ Rub Shaker

Smokey Cocoa Chilli BBQ Rub (100g Rub Shaker)

Rich and smokey BBQ rub. Ideal for beef short ribs, stews, chilli con carne and steak.

Great on beef short ribs. Or add to your ragu to create a rich, smoky Chilli, with mince beef, lamb or mixed beans.

Adds great depth to steak, ribs and brisket.
Perfect for chilli con carne. A little goes a long way.
Add into refired beans or Mexican dishes.

Looking for a bigger bag? Head over to our Loose Rubs/Refills section for 200g, 500g and 1kg bags CLICK HERE

£4.25

Make Your Own Bacon Home Curing Kit

OUR CHRISTAMS BEST SELLER 3 YEARS RUNNING – Back in stock Spring 2026

Make Your Own Bacon Home Curing Kit – Ready in a week.

As Featured in GQ Magazine – Best Christmas Gifts 2023

All you need to make your own bacon at home (meat not included).

Makes up to 4kg of streaky or back bacon. Just add belly pork or pork loin. With easy to follow instructions, ready to eat in a week.

Curing kit contents:

1 x 80g Smokey Hickory Bacon Cure
1 x 80g Fennel & Lemon Pepper Bacon Cure
2 x 60cm of muslin mutton cloth
Easy to follow instructions
2 x curing bags
4 x plastic gloves

£19.95

Ultimate Barbecue Rub Shaker Set

Explore our full range of world inspired barbecue rubs and seasonings.

This awesome collection includes all 25 of our rubs in 100g flip top shakers. They are perfect for adding instant flavour in the kitchen all year round. Use them for marinating meat for the barbecue or simply use to add flavour to stir fries, roasts, pan fried meats and veg. Includes 10 Great Taste Award winning rubs! This set will create a meal for all 365 days a year (based on 7g of rub per day which is a portion for 1 person)

1. Smokey Chipotle BBQ Rub (Gold Star Winner Great Taste Awards 2016)

2. Louisiana Cajun BBQ Rub

3. Pitmaster BBQ Rub (Two Gold Stars Winner Great Taste Awards 2017 and Won 1st Place in the 2015 National Chilli Awards for Best Rub/Spice Blend)

4. Mexican Jalapeno and Lime Spice Rub (Gold Star Winner Great Taste Awards 2018)

5. Chennai Masala BBQ Rub

6. Lemon Chilli and Garlic BBQ Rub

7. Jamaican Jerk BBQ Rub (Gold Star Winner Great Taste Awards 2017)

8. Piri Piri BBQ Rub (Gold Star Winner Great Taste Awards 2018)

9. Brazilian Churrasco BBQ Rub (Gold Star Winner Great Taste Awards 2018)

10. South Carolina BBQ Rub

11. Spiced Mango and Lime BBQ Rub (Gold Star Winner Great Taste Awards 2017)

12. Buffalo Dust BBQ Rub

13. Honey, Soy & Chilli BBQ Rub

14. Charcoal BBQ Rub

15. Ancho Coffee BBQ Rub

16. Steakhouse BBQ Rub

17. Greek Gyros BBQ Rub (Gold Star Winner Great Taste Awards 2021)

18. Al Pastor BBQ Rub (Gold Star Winner Great Taste Awards 2021)

19. Tandoori Masala BBQ Rub

20. Salt & Pepper Chinese BBQ Rub

21. Smokey Cocoa BBQ Rub

22. Wasabi & Lime BBQ Rub

23. Lemon SPG BBQ Rub

24. Texas Ranch BBQ Rub

25. Buffalo Ranch BBQ Rub

All our rubs are suitable for vegetarians.

£106.25

Smoked Hickory Bacon Cure 200g

Enough to cure up to 5kg of pork. Use 40g of cure per kilo.

Cure for 3-4 days.

Air dry for at least 3 days.

For full instructions please visit our bacon making blog Here.

Ingredients: Kosher salt, sugar, salt, hickory powder (rusk (WHEAT), dextrose, hickory flavouring, salt)(13%), smoked paprika. Preservatives: potassium nitrate (e252).

For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of Gluten (Barley, Rye), Celery, Mustard, Sesame, Milk, Nuts, Peanut, Soy and Sulphite.

Please only use the cures as directed. If the cure is ingested directly from the pot, please seek medical advice straight away. Store out of reach of children.

£5.90

Mulled Spice

Perfect for Mulled Wine or Mulled Cider

Our Mulled wine mix contains an aromatic blend of Orange peel, Cinnamon, Lemon Peel, Cloves, Nutmeg, and Allspice.

This spice blend is ideal for mulled wine but also added to your stuffing mix for your turkey or even used in a Christmas tree decoration to give your home a Christmas scent. We also sell mulled wine/cider kits including recipe card for wine, cider, cocktails.

Price range: £6.90 through £29.95

Fennel and Lemon Pepper Bacon Cure 200g

Enough to cure up to 5kg of pork. Use 40g of cure per kilo.

Cure for 3-4 days.

Air dry for at least 3 days.

For full instructions please visit our bacon making blog Here.

Ingredients: Kosher salt, sugar, salt, fennel (ground fennel and fennel seeds)(11%), lemon pepper (cracked black pepper, lemon peel, citric acid)(11%). Preservatives: potassium nitrate (e252).

For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of Gluten (Wheat, Barley, Rye), Celery, Mustard, Sesame, Milk, Nuts, Peanut, Soy and Sulphite.

Please only use the cures as directed. If the cure is ingested directly from the pot, please seek medical advice straight away. Store out of reach of children.

£5.90