Greek inspired shawarma seasoning, ideal for rotisserie pork, chicken, kebabs and gyros.

Greece is one of our favourite go-to destinations and we just love tucking into a Gyro or Gyros after a few Mythos beers. Most traditionally pork or chicken, the meat is cooked on a vertical rotisserie which has been marinated in a delicious combination of herbs and spices. It is then carved off into a soft warm pita bread, then rolled up with tzatziki, tomato, onion and a few chips seasoned with extra gyros seasoning.

Our Gyros seasoning contains all the classic spices and a few extra ingredients to bring it to the next level! You don’t have to go to all the effort of cooking on a rotisserie. Our seasoning works just as well sprinkled over a bashed out chicken breast and pan fried in a little oil. You can also dust it over halloumi, salads, on grilled pork chops, use as a seasoning for roast chicken or souvlaki kebabs.

Ingredients: Salt, paprika, garlic, sugar, onion, oregano, coriander, tomato, lemon, mint, cumin, citric acid, thyme, cinnamon, spices.

For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of Gluten (Wheat, Barley, Rye), Celery, Mustard, Sesame, Milk, Nuts, Peanut, Soy and Sulphite.