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Greek Gyros on the Weber Rotisserie

Gyros has always been one of my favourite Greek snacks so we just had to make our own Greek Gyros BBQ Rub. For just a couple of euros you can enjoy a soft warm pitta bread filled with either chicken or pork gyros meat with salad, tzatziki a few chips and some extra seasoning. I’v […]

Alabama White Sauce Chicken

Alabama white sauce dipped chicken has been around for years. We spotted a recipe in DJ BBQ’s book ‘Fire Food’ and had to give it a try. We adapted it slightly and instead of using regular mayonnaise we spiced it up with hot sauce. We love using chicken thighs on the BBQ and this recipe […]

Piri Piri Sweet Chilli Chicken Skewers

The guys at Brothers Cider loved the collaboration on our Brazilian Candied Lamb recipe so much they wanted more from The Smokey Carter! I had a few ideas up my sleeve and decided to get some ideas on paper (whilst sipping on a few ciders of course). Purely for research purposes…honest. You can check out […]

Guest Recipe – Spiced Mango and Lime Burger

Chicken bacon and avocado burger

This guest recipe blog comes to you from Phil at Introduction I wanted to cook a Chicken Burger that was a little different in taste. I decided that using the Spiced Mango and Lime rub from The Smokey Carter, would provide some subtle Indian flavours, without being totally overpowering. The rub has Indian inspired flavours, […]

Guest Recipe – Mexican Lime and Jalapeño Chicken Wings

This guest recipe blog comes to you from Phil at Introduction Chicken Wings are one of my favourite foods to cook on the BBQ. They are cheap, quick and easy to cook, can be flavoured to suit your own personal taste, and if cooked well can be a real crowd pleaser. I use the BBQ […]

Smokey Chipotle Rice Krispie Chicken

Rice Krispie Chicken with Smokey Chipotle mayo

Ingredients 4 skinless and boneless chicken breast fillets, cut into goujons 250g Rice Krispie Style Cereal Butter, for greasing 1 Jar Smokey Chipotle Mayonnaise 10g Smokey Chipotle BBQ Rub Method Preheat the oven to 200°C and lightly grease the baking tray. Put the cereal and Smokey Chipotle BBQ Rub in a bowl and crumble with […]