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BBQ Spice Rub FAQ

Greek Gyrus BBQ Haloumi

Our range of world inspired BBQ rubs and seasonings have taken influence from our travels around the world. So what is a ‘Rub’? A Spice Rub or Dry Rub is a mixture of herbs and spices blended to produce a powder seasoning which you apply to food, either before or after cooking to enhance it, […]

Juicy Chipotle Rotisserie Chicken

Rotisserie chicken, a thing of beauty and so easy to do at home. As you’ve now gathered I used the Weber Rotisserie for lots of different cooks on the Weber Mastertouch. It’s a great bit of kit and what can be simpler than rubbing up a nice plump chicken and cooking it till crispy on […]

Dark Fruit Cider Can Chicken

We’ve recently been playing around with Mallets Cider one of the new ciders on the block. They’re also the official cider of Glastonbury 2019! Available in Original and Dark Fruit these refreshing ciders have a great apple flavour, unlike some canned ciders you get in the supermarkets. We love cider here at Smokey HQ, so […]

Firecracker Toffee Apple Chicken Wings

Brothers cider toffee apple chicken wings

When Brothers Cider got in touch for a collaboration using The Smokey Carter rubs and sauces and their cider, how could we refuse! With all the sunshine we have had over the Summer, we’ve spent a few lazy Summer afternoons sipping away on a few Brothers ciders. So here it is, the third recipe in collaboration […]

Jalapeño Popper Chicken

Jalapeno Popper chicken armadillo

Just say the words, Jalapeño Popper and my mouth instantly starts watering, so when I spotted this idea, I thought it would work perfectly with our rubs and sauces. After all what could be better than a Jalapeño Popper stuffed inside a chicken breast, wrapped in bacon, dusted in rub and glazed with BBQ sauce! If […]

Ultimate Pulled Pork & Tangy Red Slaw

Smokey’s Ultimate Pulled Pork Bun With Smokey Chipotle Spice Rub & Chipotle & Bourbon BBQ Sauce Ingredients; 3-4kg  pork shoulder 6 bread rolls 50g Smokey Chipotle BBQ Rub 150ml cider vinegar 150 water 3 tbsp Chipotle & Bourbon BBQ Sauce Try and find the biggest pork shoulder you can. Approx 3-4 kilos. Its worth going big […]

Smokey Chipotle Rice Krispie Chicken

Rice Krispie Chicken with Smokey Chipotle mayo

Ingredients 4 skinless and boneless chicken breast fillets, cut into goujons 250g Rice Krispie Style Cereal Butter, for greasing 1 Jar Smokey Chipotle Mayonnaise 10g Smokey Chipotle BBQ Rub Method Preheat the oven to 200°C and lightly grease the baking tray. Put the cereal and Smokey Chipotle BBQ Rub in a bowl and crumble with […]

Creamy Chicken & Mushroom Orzo

Creamy Chicken and Mushroom Orzo

Who doesn’t love a big comforting bowl of pasta? Nice glass of red on side. Perfect! Orzo is fast becoming my new favourite pasta and if you haven’t tried it yet, you must. It’s kind of like the risotto rice of the pasta world. Ingredients 175g Orzo pasta 2 diced chicken breasts 1 chopped onion […]

Crispy Pork Belly Tacos

Ingredients; 1 kg belly pork joint 6 mini flour tortillas 30g Pitmaster BBQ BBQ Rub Salad; lettuce, cherry tomatoes, spring onion, cucumber 3 tbsp Chipotle & Bourbon BBQ Sauce any other dipping sauces oil for deep frying We just love belly pork, another labour of love that requires some forward planning. There are two stages […]

Easy Mac ‘n’ Cheese

mac n cheese

Easy Mac ‘n’ Cheese Serves 4-6 Ingredients; 500g dried macaroni 1 onion, chopped finally 100g chopped chestnut mushrooms 2 tbsp olive oil 20g South Carolina BBQ Rub 450g mature cheddar cheese, grated 20g dried breadcrumbs 200g crème fraiche 75ml of double cream Salt & pepper To serve: Scotch Bonnet Hot Sauce This Mac ‘n’ Cheese […]