Chipotle and Bourbon BBQ Sauce – A deep, rich and smoky BBQ sauce, not too sweet, we’re not shy on the Bourbon whisky either! The perfect accompaniment to any dish. Ideal for pulled pork, ribs, steak, belly pork, BBQ meats and cheese. Why not add a spoon full to your burger? Or mix with a little passata to make a great pizza base sauce for your BBQ or pasta dish.
Ingredients – Tomato Sauce (tomato, spirit vinegar, sugar, salt, spice and herb extracts, spice) (Celery), Tomatoes, Water, Brown Sugar, Onion, Black Treacle, Cider Vinegar, Honey, Garlic, Bourbon Whiskey, Sugar, Spices (Mustard), Worcester Sauce (water, spirit vinegar, sugar, molasses, onion puree, salt, tamarind paste, ginger puree (ginger, citric acid (acidifier)), garlic puree (garlic, citric acid (acidifier)), clove powder), Chipotle Chilli Flakes, Smoked Water.
Allergens: Contains Mustard and Celery
Pitmaster BBQ Spice Rub – An all-purpose BBQ seasoning, built for all meats, with hickory and chilli to give your food that lovely smoky wood flavour.
Ingredients; Brown sugar, salt, smoked paprika, paprika, celery salt, hickory powder, ancho, onion, mustard, cumin, coriander, garlic, chilli, Mexican oregano, rusk(wheat).
Allergens: Contains Mustard, Wheat and celery
Scotch Bonnet Hot Sauce
Ingredients: Spirit vinegar, water, scotch bonnet chilli (14%), sugar, pineapple, mango pulp (mango, sugar, water, acidity regulator (citric acid)), salt, malt vinegar, carrot, onion, mustard, spices, xanthan gum.
Allergens: Contains Mustard and Malt Vinegar
Smokey BBQ Chilli Nuts – great for snacking on and go perfectly with a beer. Nibble on our nuts whilst getting the BBQ ready or watching the match with your mates.
Ingredients: Peanuts, sugar, salt, smoked paprika, paprika, celery salt, hickory powder, ancho, onion, mustard, cumin, coriander, garlic, chilli, oregano, rusk(wheat), rapeseed oil.
Allergens: Contains Peanuts, Mustard, Celery and Wheat