Inspired by Smokey's travels around the globe, we aim to bring those international influences from places such as; the United States, Mexico, Caribbean, Portugal, Greece & Thailand, to our award-winning range of sauces, jams, chutneys & dry spice rubs. Homemade and packed with flavour, you can really taste our passion for good food, heat, spice & sunshine in every bite. Produced in Manchester, England.
Smokey is proud to have been selected by Dragon’s Den Entrepreneur Theo Paphitis to be a Small Business Sunday winner. #SBS was set up to raise awareness for small businesses worthy of the prestigious award. (10th July 2016)
Our Dry Spice Rubs are just perfect for cooking with meat, fish or veggies. Great for barbecuing, grilling, pan frying or slow roasting in the oven. They are a recipe in a pouch. Quick, easy and healthy. A little goes a long way. We want to help you as much as possible get creative in the kitchen, and taste the delights of the world right from your very own home.
Don't let the piggy fool you, all our dry spice rubs are suitable for vegetarians, and most of our sauces too, check labelling wherever applicable. Our rubs and sauces work just as well with veggies, cheese & Quorn as they do meat and fish.
The Smokey Carter is the producer of the Chipotle & Bourbon BBQ Sauce, our first ever BBQ sauce and our current best seller. We like to use ours alongside Smokey's best selling spice rub in the range, Smokey Chipotle BBQ Rub. Together they make the perfect homemade pulled pork, beef brisket, burgers, sausages and ribs.
Through recipe refinement and sourcing of quality produce, we produce our range of sauces to accompany your dishes at home. Why not give some of our award winners a go? We have a Scotch Bonnet Hot Sauce, & Carolina BBQ Sauce, as well as Mrs Smokey's personal fave; Pineapple & Nigella Seed Chutney. Which is perfect for cheese.